Beer­tour

Bierzapfanlage © Meike Kratzer

Explore with one combination ticket different highlights around the beer experience in Bayruth. It includes among other things, the Maisel's beer experience world, a city tour and a visit to the restaurant Herzogkeller.

The tour starts with a city tour, where you get to know the most important sights of
Bayreuth. After lunch at the Oskar, the tavern on the market, your way will lead you
to Maisel’s Beer Expe­ri­ence World, to the largest beer museum in the world, which
offers a guided tour every day at 2 pm. After­wards you will visit the Bayreuth
Cata­combs and at the end of the day the restau­rant Herzogkeller.
In the Oskar, guests can liter­ally feel the Fran­co­nian hospi­ta­lity and can enjoy a
typical Bayreuth specialty with the beer­tour voucher: the Bayreu­ther “Brat­wurst in
Biersud”, prepared with diffe­rent recipes also known as “Saure Brat­würste” or “Blaue
Zipfel”, are one of the classic Bayreuth meals.
The beer expe­ri­ence world is listed in the Guin­ness Book of Records in 1988 and
pres­ents more than 2,400m² of Bayreuth beer culture. Beer could still be brewed
today in the former Maisel brewery, as all the historic faci­li­ties are still there. The
museum also offers more exhi­bits than any other brewery museum in the world.
Visi­tors can explore every day at 4 pm the Bayreuth cata­combs in the fascinating
world of rock cellars.
The restau­rant Herzog­keller, the largest and probably also one of the most beautiful
beer gardens in the city, offers Fran­co­nian special­ties in a unique atmo­s­phere under
old trees. On the beer tour visi­tors get a portion of home­made Obazda with pretzel.
No one has to wait until the Herzog­keller reopens in the spring time to do the beer
tour. In the mean­time there is the beer tour just without the Herzog­keller restaurant
included and with 4 euro discount and takes place only on Satur­days in winter time.


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Opening hours:
Monday – Friday:
09:00 - 18:00
Saturday:
09:00 - 16:00
Sunday and Holidays:
10:00 - 14:00